Mansfield Holiday Zoom Mm

Variegated Glasses

It 's a cream cheese and cream, alternating with layers of strawberries and cut up.

Ingredients for 4 servings

• 250 gr. Ricotta
• 200 ml. fresh cream
• 90 gr. icing sugar
• 2 tablespoons lemon juice
• the grated rind of untreated lemon (yellow part only)
• 250 gr. Strawberry
• 25 gr. icing sugar

Wash the strawberries frullatene and 150 gr. the mixer with the 25 gr. powdered sugar. Cut the remaining strawberries into small pieces, except for decoration 4. Apart Mix ricotta with icing sugar and add the 2 tablespoons of lemon juice and zest. Whip the cream in another bowl and add cold water to the ricotta mixture, stirring gently from bottom to top. With a pastry bag or spread with a spoon the cream into the glasses, alternating with layers of strawberries and whipped fruit into small pieces, then decorated with whole strawberries and refrigerate until ready to serve.